order-ahead & KDS
The ticket rail, written down
Prepaid counter orders, a live kitchen board and timings your guests can see — no more shouted orders or a 15-minute mystery.
step 1
Guests order from the menu page
Counter QR, a shared link or your own storefront — one menu, every channel. They pay up front by PayNow or card; nothing auto-charges later.
step 2
The kitchen board already knows
Every paid order lands on the kitchen display with item option chips (oat milk, less spicy), a table/pickup tag and queue position so timing is seen, not guessed.
step 3
One-tap bumps + honest ETAs
START → READY → DONE walks each order. Guests see their order number and an honest estimated-ready time while waiting.
step 4
You call them over
When the buzzer would ring, the guest's phone does — their order page shows when staff have been told they're waiting.
The kitchen board
2 × Laksa set (oat, less spicy)
8 min target
1 × Hainanese + tea
11 min target
3 × Nasi lemak set
6 min target